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HAPPY EASTER FROM KAY'S KITCHEN!

3/24/2016

 
Here is something fun to do with your kids over the Easter holidays.

Why not make some of our top hat marshmallows?

Ingredients:
Large lollipop sticks,
Marshmallows,
Chocolate,
Sprinkles.

Method:
Place the marshmallows on the sticks,
Melt the chocolate,
Dip the marshmallows in the chocolate
Sprinkle the sprinkles over the top of the chocolate covered Marshmallows before it sets.
Leave to set and enjoy!
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